White

Grapes:
Sauvignon for its fruity flavor and vivacity,

Sémillon for the roundness and long finish
,
Muscadelle for its powerful floral notes.

Harvest:
September.

Vinification:
Fermentation at low temperature, ageing on fine lees.

Ageing:
Quickly bottling to maintain the authenticity of flavors.

Tasting
Greenish yellow, bright,
Exotic fruit flavors with some mineral nuances,
Develops all its balance between freshness and roundness,

A white wine ideal as an aperitif or with shell fish.

Find technical sheets of white wines
produced by vineyards TOUTIGEAC

Château Toutigeac